Out Of This Word Baked Spaghetti - Weekend Potluck 361

A virtual recipe swap with dozens of new recipes from some of the TOP recipe creators online and on Pinterest!

See! Remember what I was talking about a few weeks ago? About how I love the Weekend Potluck because that's where I find new, interesting recipes that genuinely pique my interest that I might have never known about because they aren't necessarily the big sexy hitters floating around on Pinterest?

Case in point: Cavanaugh’s Noodles! I don't know who Cavanaugh even is yet but I'm about to find out! And I'm probably going to cook his noodles too!

And can we all just take a minute to honor the perfection that is this plate of ribs? Lord, have mercy, those look good!

I couldn't fit it in this graphic but scroll down and check out the Seafood Pasta Salad! I'm filing that one under 'Why Didn't I Think of That?!'

If you've got a minute, you ought to pop over to last week's potluck and take a look. Just be sure to scroll down to see all the new recipes this week too!

The recipe with the most clicks was...

Recipes that caught our attention...

Cavanaugh’s Noodles by Cooking with Carlee

Seafood Pasta Salad by Julia’s Simply Southern

Featured Hostess Recipe...

Your Hostesses...

The Country Cook ~ Brandie

Linky Guidelines:
We only have ONE simple rule to be a featured recipe:
  1. LINK BACK HERE from your post so that others can find the fun. FOOD RECIPE posts only. NO RECIPE ROUNDUP POSTS.

Please remember to include a link back to the Weekend Potluck if you want your recipe to be featured.


  1. Eeeeek! Thank you so much for featuring Cavanaugh's noodles! It was one of my mom's favorite meals growing up and such a comforting meal to us all still now! Have a great weekend and stay warm!

  2. I love the Weekend Potluck and it is always an honor to have a featured recipe. Thank you!


Hi there! While I’m not able to respond to every comment, I try hard to answer any questions that haven’t been addressed in the post, recipe or in other comments.

I can tell you now 1) I have no idea if you can substitute Minute Rice or brown rice in my recipes because I’ve never used them and 2) If I know how to convert a recipe to a Crock Pot version, I will make a note about it (otherwise, I don’t know).

And though I may not respond to them all, I do read each and every comment and I LOVE to hear from you guys! Thanks, y’all! - Mandy