tag:blogger.com,1999:blog-5848110156569017758.post7791405837772534295..comments2024-03-27T17:47:10.403-04:00Comments on South Your Mouth: Tuna Noodle SaladMandy Rivershttp://www.blogger.com/profile/06710513097645421429noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-5848110156569017758.post-88712630647397024092018-02-16T16:11:10.680-05:002018-02-16T16:11:10.680-05:00This recipe using mayonnaise but if you're a M...This recipe using mayonnaise but if you're a Miracle Whip gal, feel free to use that instead ;)Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-88048973724412845732018-02-16T15:35:26.905-05:002018-02-16T15:35:26.905-05:00One question, when you say mayo are you referring ...One question, when you say mayo are you referring to actual mayo or more of like miracle whip? I have made a similar recipe forever but i always used ham, frozen peas, cheddar cheese, onion, celery, and various other veggies, with med shells and miracle whip. So i just wanted to check since they can definitely alter the taste completely since they arw so different. Thank you!!Anonymoushttps://www.blogger.com/profile/10324076712000541868noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-72897741007187211432018-01-01T19:18:10.537-05:002018-01-01T19:18:10.537-05:00I like to add chopped cucumber with cucumber ranch...I like to add chopped cucumber with cucumber ranch!deborahseeley54https://www.blogger.com/profile/07655282601857280077noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-43145320947325508162017-12-17T08:50:54.297-05:002017-12-17T08:50:54.297-05:00I grew up eating this. I add Dill Pickle Cubes or...I grew up eating this. I add Dill Pickle Cubes or the Dill Relish to mine and put it on Ritz crackers or on top of a salad with some Sweet Tea. The best anytime meal. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-30100825448348991112017-09-01T23:32:35.863-04:002017-09-01T23:32:35.863-04:00My mom made this with seashell pasta, every summer...My mom made this with seashell pasta, every summer, when we would stay at the beach. It was so hard to wait until it had been chilled. I make it every once in awhile, but it never seems quite as tasty as hers ;)Anonymoushttps://www.blogger.com/profile/17944103008600126314noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-104944276802505652017-09-01T23:29:41.441-04:002017-09-01T23:29:41.441-04:00My mom would make this every summer with seashell ...My mom would make this every summer with seashell pasta when we were at the beach. I make it every once in awhile now, but it never is quite as good as hers ;)<br />Anonymoushttps://www.blogger.com/profile/17944103008600126314noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-73556735720380611612017-06-09T19:20:50.631-04:002017-06-09T19:20:50.631-04:00Does this call for cooked or raw onions? I will t...Does this call for cooked or raw onions? I will try it this weekend.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-56181466062221326172017-05-30T21:38:50.622-04:002017-05-30T21:38:50.622-04:00I always use the small or medium seashells and har...I always use the small or medium seashells and hard boiled eggs, celery onions diced gr. pepper and to the mayo I add some sour cream and ranch dressing, plus pepper and very little salt and lots of tuna. seldom use peas as the family can go without them added.<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-66394676975217010882016-08-14T13:22:01.382-04:002016-08-14T13:22:01.382-04:00ok...I make it with peas (I use frozen and put the...ok...I make it with peas (I use frozen and put them in with the mac while boiling, then add everything else. I sometimes make deviled eggs to put on top.. also I sometimes use cheddar cheese chopped up to mix with it.. Yum!!<br /> Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-63718670933493728332016-08-13T13:30:48.511-04:002016-08-13T13:30:48.511-04:00As a kid growing up my mum would make tuna cassero...As a kid growing up my mum would make tuna casserole. Same concept as your recipe, but we make it with condensed mushroom soup (ie. Campbell's)and frozen peas. Super quick to make and is perfect comfort food!Junohttps://www.blogger.com/profile/07319627125459396636noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-28192317075091041872016-03-14T06:17:04.511-04:002016-03-14T06:17:04.511-04:00This was my go-to salad for potluck at work. Ther...This was my go-to salad for potluck at work. There were never any leftovers and always requests for more! This brings back many fond memories. I think I'll make some today.Anonymoushttps://www.blogger.com/profile/05846934369156782478noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-58532615008470501202015-12-31T05:28:55.584-05:002015-12-31T05:28:55.584-05:00I have been making Tuna Mac Salad forever! Mine ha...I have been making Tuna Mac Salad forever! Mine has lots of fresh veggies (bell peppers, tomatoes, celery, cucumber) and my dressing is mayo, lemon juice, celery seed and salt & pepper. I make a gigantic bowl a few times every summer and the family just devours every last bite!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-69705084056430915092015-10-13T12:01:50.860-04:002015-10-13T12:01:50.860-04:00Mine is very similar, I add the chopped egg, celer...Mine is very similar, I add the chopped egg, celery, sweet red pepper and chopped green pimento stuffed olives. You can even find the already chopped olives in a jar sometimes. It's a favorite of mine!PeggyBhttps://www.blogger.com/profile/16701160291121227406noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-33606967967072364612015-09-08T22:00:55.120-04:002015-09-08T22:00:55.120-04:00I've made something similar for nearly 35 year...I've made something similar for nearly 35 years. I add some crisp, crumbled bacon, a jar of pimentos, use about half sour cream or Greek yogurt and half mayo, and some chopped tomatoes. Love, love, love it! In fact, love it so much, I can only make it once or twice a year because I will eat waaaaay too much if left alone or have leftovers.Anonymoushttps://www.blogger.com/profile/04058179530376616316noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-19585159221577224752015-08-31T19:45:43.387-04:002015-08-31T19:45:43.387-04:00My Mom used shell shaped pasta and grated the onio...My Mom used shell shaped pasta and grated the onion. Tuna and Noodles is what it she called it. Mayo, S &P, and you are good to go. Love it!<br />Michellehttps://www.blogger.com/profile/16495871217651305940noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-22245704485495708112015-08-01T03:11:21.516-04:002015-08-01T03:11:21.516-04:00I make mine with small rings and cut the onion and...I make mine with small rings and cut the onion and celery about the SAME size as the rings. Most women won't take the time to do that. I'm a man(retired, with a lot of time on my hands).Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-33922380254423975752015-07-23T20:57:41.552-04:002015-07-23T20:57:41.552-04:00we all must have cousins together! childhood favo...we all must have cousins together! childhood favorite. now as suggested, I also use chicken, keeping a can of it for when there's nothing to fix... also add dill pickles and hardboiled eggs or chickpeas... the list goes on. i'm this recipes will be around forever. MAUDE99https://www.blogger.com/profile/07170273418931434743noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-39132651789601328482015-07-22T16:11:02.379-04:002015-07-22T16:11:02.379-04:00Oh. My. Goodness. This just makes my heart happy. ...Oh. My. Goodness. This just makes my heart happy. I don't have a "my mama made something like this" story, I just had a "dang that looks good" moment when I saw the picture. Used some tuna with peppers to add some heat and some hard boiled eggs just because it sounded good and I'm pretty sure I've found my lunch for the next coupla days.Joy Ghttps://www.blogger.com/profile/17346601933225519168noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-87709045352564156582015-07-21T16:07:40.552-04:002015-07-21T16:07:40.552-04:00Mandy, you must have been reading my mind when you...Mandy, you must have been reading my mind when you decided to post this tuna & pasta salad! It is sooooo dang hot and humid here in south-central Mississippi, I had decided to make an entirely cold supper tomorrow evening so my husband can come home to a cooler than usual house after working outdoors all day in this miserable weather. Planning to make this recipe along with a cucumber-tomato salad, keeping it cool, cool, cool, so thank you! Katherinehttps://www.blogger.com/profile/02975081454757913962noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-4733510783384296332015-07-21T12:32:35.862-04:002015-07-21T12:32:35.862-04:00I grew up enjoying this salad at all of my family&...I grew up enjoying this salad at all of my family's cookouts. We always add in some finely diced celery, a chopped hard-boiled egg (or two), and recently.... I started to add in some frozen peas. (We're not fans of adding mustard, but many folks like to do so.) "Macaroni Tuna Salad" ROCKS! BTW, next time I'll try it with chicken....sounds delish. Angelinahttp://msn.comnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-33954665793653363282015-07-20T18:18:31.167-04:002015-07-20T18:18:31.167-04:00This reminds me of a recipe my ex-MIL used to make...This reminds me of a recipe my ex-MIL used to make many, MANY years ago. She got the recipe off a box of Kraft mac & cheese, and she thought it was very fancy and "gourmet". :-D I loved it, but I'd forgotten all about it until I saw your post. Guess what I'm making tomorrow? :-)<br /><br />http://www.food.com/recipe/seacoast-salad-tuna-macaroni-361425Lisanoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-80350397576714468242015-07-20T15:36:04.981-04:002015-07-20T15:36:04.981-04:00I grew eating this salad, but we used seashell sha...I grew eating this salad, but we used seashell shaped pasta (seafood related;-)), chopped celery, onions and sweet pickle. Now I add capers instead of the sweet pickle. Yum!Penny from Enjoying The Simple Thingshttps://www.blogger.com/profile/01480355122441712250noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-35570545658477115722015-07-20T15:21:13.195-04:002015-07-20T15:21:13.195-04:00I love tuna salad, especially in the summer. I'...I love tuna salad, especially in the summer. I'm also a widow so I don't cook like I used to. I may cut this recipe in half for just me but I'm definitely looking forward to having it on hand for a meal or snack. ThanksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-63776387400952691682015-07-20T11:46:14.395-04:002015-07-20T11:46:14.395-04:00My grand-mother made this all the time in the summ...My grand-mother made this all the time in the summer, but with peas added (I use frozen ones - cook & then cool - because they are crisper than canned. It's a great addition to an already great salad!!!Anonymousnoreply@blogger.com