tag:blogger.com,1999:blog-5848110156569017758.post3706512816780264901..comments2024-03-18T11:49:18.392-04:00Comments on South Your Mouth: Strawberry Cheesecake LasagnaMandy Rivershttp://www.blogger.com/profile/06710513097645421429noreply@blogger.comBlogger95125tag:blogger.com,1999:blog-5848110156569017758.post-27483383397947594822023-04-22T22:15:40.146-04:002023-04-22T22:15:40.146-04:00The strawberries will break down a bit after freez...The strawberries will break down a bit after freezing but otherwise it should be fine. No need to let it rest before freezing.Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-85837035469274159712023-04-22T12:04:56.944-04:002023-04-22T12:04:56.944-04:00Can I freeze this dessert? I made two 8x8 dishes a...Can I freeze this dessert? I made two 8x8 dishes and was wondering if I can freeze the second one? If so, should I allow it is to first sit the 6-8 hours in the fridge before transferring to the freezer?Karennoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-59880625318510880352019-05-12T12:40:11.938-04:002019-05-12T12:40:11.938-04:00Made this today for our Mother's Day dinner. H...Made this today for our Mother's Day dinner. Happy Mother's Day to all the Mom's out there! ��MJ Perduenoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-10000732255862006172019-02-09T19:44:22.076-05:002019-02-09T19:44:22.076-05:00I was thinking the graham crackers might become so...I was thinking the graham crackers might become soggy...so I plan on doing a graham cracker crust.<br />Anonymoushttps://www.blogger.com/profile/15748112528178426995noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-82688444455980245122018-09-14T20:01:43.400-04:002018-09-14T20:01:43.400-04:00
the ingredients on the Strawberry Cream cheese c...<br /><br />the ingredients on the Strawberry Cream cheese cake does not print . Can you help me? ThanksGayle S.https://www.blogger.com/profile/04984463612636824935noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-27729153984343895902018-08-04T14:51:37.466-04:002018-08-04T14:51:37.466-04:00I'm lactose intolerant so i used sweetened con...I'm lactose intolerant so i used sweetened condensed coconut milk (available online or at some healthy grocery stores) & 2% lactose-free milk. It came out so yummy with a little tropical coconut taste that went well with the strawberries. Thank you for the recipe! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-4283495016882309552018-07-17T13:50:24.145-04:002018-07-17T13:50:24.145-04:00Just use the mix :o)Just use the mix :o)Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-37573284401482435832018-07-14T09:56:30.042-04:002018-07-14T09:56:30.042-04:00Do I prepare the pudding or just use the dry mixtu...Do I prepare the pudding or just use the dry mixtureAnonymoushttps://www.blogger.com/profile/04836501895232897641noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-81922785390289432132018-06-08T08:58:15.961-04:002018-06-08T08:58:15.961-04:00Ooof, that's a lot of exclamation marks this e...Ooof, that's a lot of exclamation marks this early in the morning. I'll need more coffee for this... BRB...<br /><br />OK, all better now... I've made this dessert more times than I can count and I've never run into any issues at all. A few things come to mind that could have gone wrong, though. If anything other than instant pudding was used (2 pks), if the pudding was prepared instead of using the dry mix, if any ingredients or quantities were changes, if the strawberries put off more moisture than normal or if the dessert wasn't kept nice and cold, things might not have set up properly. I've always eaten and served mine 6-8 hours after making (per the recipe) so maybe this isn't a good recipe to make the day before. <br /><br />So happy to hear that you thought the taste was good! But hate to hear you thought it was too rich for one serving.<br /><br />I don't blame you, though. If I had this much trouble with a recipe, I'd throw it away too. I hope the next one you choose works out better for you!<br /><br /><br />Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-21512709631506759312018-06-06T16:59:20.395-04:002018-06-06T16:59:20.395-04:00I made this for a church Guest Day. I made it the ...I made this for a church Guest Day. I made it the afternoon before that day and kept it in my refrigerator. When it was cut, it was so soft that it just slid into a pile on the plates. It didn't look pretty at all! I was embarrassed! The taste was good but so rich that the regular sized piece would be too much for one serving! All in all, I am going to throw this recipe away!Anonymoushttps://www.blogger.com/profile/00584830573459484670noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-69323701103824136792018-05-26T10:52:50.281-04:002018-05-26T10:52:50.281-04:00This is a great recipe if you're looking for s...This is a great recipe if you're looking for something that's light yet tasty. I follow the recipe to a T with the exception of using an envelope of strawberry glaze. I mix the strawberries and glaze together and layer as directed. It may be too much for some but I've found that if your strawberries don't have that natural sweetness, the glaze helps.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-91746574116042167832017-08-13T10:36:10.052-04:002017-08-13T10:36:10.052-04:00Use birdseye powdered custardUse birdseye powdered custardAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-65944431639712296042017-08-13T10:35:19.758-04:002017-08-13T10:35:19.758-04:00Use powdered custardUse powdered custardAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-62678610294328474822017-07-23T19:09:22.860-04:002017-07-23T19:09:22.860-04:00Ah ha! You fixed that exact problem....thank you!...Ah ha! You fixed that exact problem....thank you! Cook-&-Serve is exactly what went wrong. Thank you for problem solving for me! Ashley Ravenhttps://www.blogger.com/profile/15006579629325852550noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-70237020491192944152016-09-02T11:21:33.792-04:002016-09-02T11:21:33.792-04:00I halved this and made it in an 8x8 pan. It was so...I halved this and made it in an 8x8 pan. It was so good, my 5-year old requested it for his birthday cake! Thanks so much for the great recipe; I have a feeling it will be one of those that gets passed down as a tradition ;) The Weltonshttps://www.blogger.com/profile/09553775616210674339noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-8013556221908471982016-08-11T17:08:25.046-04:002016-08-11T17:08:25.046-04:00This is the best recipe EVER! It has become my sig...This is the best recipe EVER! It has become my signature dish I bring everywhere and is ALWAYS a hit! Thanks for the wonderful recipes you provide!Ashleynoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-14143527247250092372016-07-24T08:29:40.478-04:002016-07-24T08:29:40.478-04:00Absolutely delicious dessert! Made this with my n...Absolutely delicious dessert! Made this with my niece, who is very interested in cooking and baking, for a family gathering. Perfect for these hot days we've been having. We didn't have to turn on the oven!Janelle C.noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-69807970994682020962016-07-19T05:28:06.412-04:002016-07-19T05:28:06.412-04:00OMG! It's exactly what I'm looking for! My...OMG! It's exactly what I'm looking for! My daughter will be 5 years old in the next 2 days. This will be a wonderful birthday cake I can make for her. Great thanks for this recipeDeborah Workmanhttp://meatgrindersreview.comnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-89959465666997309402016-05-06T15:26:07.170-04:002016-05-06T15:26:07.170-04:00There is a chocolate éclair cake that is basically...There is a chocolate éclair cake that is basically the same just using vanilla pudding and you make the chocolate topping using cocoa powder.<br />Anonymoushttps://www.blogger.com/profile/06004874947959314184noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-57777142109443106072016-04-28T16:11:24.244-04:002016-04-28T16:11:24.244-04:00I've made this before and used crushed golden ...I've made this before and used crushed golden oreos, instead of the graham crackers. I haven't found anyone that doesn't like this dessert!Anonymoushttps://www.blogger.com/profile/15402620237488430033noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-81489535071337609632016-01-17T23:48:33.338-05:002016-01-17T23:48:33.338-05:00Oh this is so good. I've made it so many times...Oh this is so good. I've made it so many times for so many audiences and it's always a hit. I even made it for Christmas and I basically had to do surgery on the out of season berries to make them edible but it was oh so worth it. Thanks for a treasure of a recipe! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-47953516370969104652015-12-22T12:34:10.602-05:002015-12-22T12:34:10.602-05:00OMG this was fabulous! I made it for a coworkers ...OMG this was fabulous! I made it for a coworkers birthday - he loves strawberries. With it being Dec I was worried about buying strawberries but luckily the ones I bought were awesome! Anyway, everyone in my office loved it! I def recommend this recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-76916861625595072532015-12-06T18:09:04.796-05:002015-12-06T18:09:04.796-05:00I've had this recipe for months and finally ma...I've had this recipe for months and finally made it. This is bomb!!! Thank you for posting it, I'll be trying all your recipes. Since my hubby also likes banana cream pie, I'll use the same recipe and substitute bananas for strawberries and banana flavored instant pudding instead of cheesecake.<br />Thank you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-53149294870092921292015-09-29T19:32:02.842-04:002015-09-29T19:32:02.842-04:00I love this recipe, I made it for my Mother and Si...I love this recipe, I made it for my Mother and Sisters for Mother's Day. It turned out perfect. All your recipes looks delicious. You, post the kind of food that is worth gaining a pound or two. Keep doing what you are doing. Are you on TV? If not, you should be, because you are great.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-34486613235544985412015-08-07T11:37:25.694-04:002015-08-07T11:37:25.694-04:00I think so but I don't know for sure since I&#...I think so but I don't know for sure since I've never used it myself :)Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.com