tag:blogger.com,1999:blog-5848110156569017758.post8993324523872209982..comments2024-03-27T17:47:10.403-04:00Comments on South Your Mouth: Cheesy Chicken EnchiladasMandy Rivershttp://www.blogger.com/profile/06710513097645421429noreply@blogger.comBlogger47125tag:blogger.com,1999:blog-5848110156569017758.post-13468925461783141032023-09-14T11:01:08.227-04:002023-09-14T11:01:08.227-04:00You can make the filling up ahead of time and free...You can make the filling up ahead of time and freeze it. And shred the white American cheese and freeze it. I keep a bag in the freezer of a batch with the tortillas, cheese and filling and label it one meal, seal and place in a box I keep for things like this in the freezer. My kids are ask ways asking for this meal when they come visit. Just thaw in the fridge and put together and bake. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-29000970409845856362020-07-17T18:40:36.612-04:002020-07-17T18:40:36.612-04:00That was absolutely delicious! Thank you so much. ...That was absolutely delicious! Thank you so much. This is truly a great recipe.Courtney Lynnhttps://www.blogger.com/profile/00123091818945927345noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-47980114662741687392020-06-13T19:12:28.455-04:002020-06-13T19:12:28.455-04:00We tried the enchiladas tonight and they were deli...We tried the enchiladas tonight and they were delicious!! Don't think we have had any better at any mexican restaurant we've been to!!Anonymoushttps://www.blogger.com/profile/01268011759439182431noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-11396665035436110442019-11-01T17:39:56.311-04:002019-11-01T17:39:56.311-04:00Been using this recipe for about 5 years now! It n...Been using this recipe for about 5 years now! It never gets old and everyone loves it. Its always my go to for get togethersKatie Bnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-6828530388577887312019-04-23T18:59:15.977-04:002019-04-23T18:59:15.977-04:00This is a great recipe to use up leftover turkey a...This is a great recipe to use up leftover turkey after Thanksgiving. I just substituted chopped turkey for thepoached chicken and did everything else the same.Clneveau@gmail.comhttps://www.blogger.com/profile/12112565621127085919noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-80851951618223901172016-05-03T12:14:51.578-04:002016-05-03T12:14:51.578-04:00Can you use the white queso already made or would ...Can you use the white queso already made or would it get to thick ?Debranoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-2993363981359072802016-02-20T14:20:20.044-05:002016-02-20T14:20:20.044-05:004-5 days :) glad you enjoyed them!4-5 days :) glad you enjoyed them!Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-3816465399732383742016-02-20T13:25:27.687-05:002016-02-20T13:25:27.687-05:00How long will the leftovers last in the refrigerat...How long will the leftovers last in the refrigerator? Your recipe was so wonderful I absolutely hate to part with the little bit remaining.Anonymoushttps://www.blogger.com/profile/15392331863410461253noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-67135419347646770222015-10-21T20:37:22.607-04:002015-10-21T20:37:22.607-04:00My husband loved it! Maybe I should say both! Made...My husband loved it! Maybe I should say both! Made the enchiladas and the rice just as posted and he raved about them. Said was as good if not better than at a resteraunt.<br />Thanks!!!!!!!!!Anonymoushttps://www.blogger.com/profile/05857820401328029249noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-52988004808722233252015-06-17T21:58:37.234-04:002015-06-17T21:58:37.234-04:00So so good!! Love your blog!!So so good!! Love your blog!!Anonymoushttps://www.blogger.com/profile/15162021816637603075noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-48046453303699923172014-10-23T20:37:09.269-04:002014-10-23T20:37:09.269-04:00These were very good. I added some diced onion tha...These were very good. I added some diced onion that I nuked. I garnished with a tad of cilantro, sour cream and avocado.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-3966802389398004152014-08-28T11:13:35.635-04:002014-08-28T11:13:35.635-04:00I made these last night....DELICIOUS!!! I didn...I made these last night....DELICIOUS!!! I didn't have quite enough cream cheese (I had used some for a previous recipe), so I added some sour cream. I also added a can of HOT Rotel (drained) on top of the enchiladas, before adding cheese. The extra spice was yummy! These will be made many times over!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-12581420749628324872014-05-09T07:59:07.940-04:002014-05-09T07:59:07.940-04:00i like the flour tortillas with a little crunch h...i like the flour tortillas with a little crunch how would i do this? brown in cast iron skillet with a little olive oil first ? these sound wonderful i will be making this weekend! thanksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-30897468480463519722014-03-24T15:09:34.911-04:002014-03-24T15:09:34.911-04:00I am so gonna make these soon and when I do , I su...I am so gonna make these soon and when I do , I sure will be posting! Can't wait<br /><br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-56932902543061456752013-11-18T20:35:36.050-05:002013-11-18T20:35:36.050-05:00Made these tonight for dinner. Really really good...Made these tonight for dinner. Really really good! I used a whole rotisserie chicken and one lb of white American cheese. I also added 1/2 tsp ground cumin 'cause I love the stuff. Next time I'll try adding some spicy peppers for an added kick. Thank you for the recipe. It's GREAT and really easy to make.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-11136405690407703782013-11-18T09:34:38.136-05:002013-11-18T09:34:38.136-05:00These are fantastic, especially if you use roasted...These are fantastic, especially if you use roasted chickens that are well seasoned. White American cheese works so much better than Monterey Jack; it's richer and smoother. Love this recipe.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-57752323896152208452013-11-15T16:09:54.775-05:002013-11-15T16:09:54.775-05:00Long grain white rice :)Long grain white rice :)Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-31200752891138480042013-11-15T16:03:12.588-05:002013-11-15T16:03:12.588-05:00Can't wait to try this..I make one with a sour...Can't wait to try this..I make one with a sour cream and green chili sauce...but this sounds even better :) For the rice, what kind of rice do you use?Pam Hnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-18677766514959017182013-11-15T15:41:45.796-05:002013-11-15T15:41:45.796-05:00yes, that will work!yes, that will work!Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-7389791007091642882013-11-15T15:38:42.217-05:002013-11-15T15:38:42.217-05:00IS whipping cream also known as heavy cream?IS whipping cream also known as heavy cream?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-69577831025274577812013-09-08T16:47:53.316-04:002013-09-08T16:47:53.316-04:00My mom just sautés corn tortillas in a little bit ...My mom just sautés corn tortillas in a little bit of cooking oil for a few seconds. We used to live in California, so I'm assuming that's where she picked it up from.Anonymoushttps://www.blogger.com/profile/08076224040752281079noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-59548109874487097132013-09-06T16:34:09.638-04:002013-09-06T16:34:09.638-04:00The cream mixes with the cheese as it melts. Toget...The cream mixes with the cheese as it melts. Together they make something very similar to the queso cheese dip you get at the Mexican restaurants. I've never had a batch not turn out :) Mandy Rivershttps://www.blogger.com/profile/06710513097645421429noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-2700705263300824642013-09-06T16:16:32.832-04:002013-09-06T16:16:32.832-04:00I just made these but haven't put the whipping...I just made these but haven't put the whipping cream and cheese on yet and I'm just curious, doesn't the whipping cream screw them up with it being so liquid-y. I'd hate to pour it on these and ruin my hard work...Anonymoushttps://www.blogger.com/profile/02512867886709890957noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-43634448616918126072013-07-31T13:35:46.250-04:002013-07-31T13:35:46.250-04:00These sound wonderful...was wondering if they'...These sound wonderful...was wondering if they'd freeze well? Thanks for a great site!<br /><br />ClewAnonymoushttps://www.blogger.com/profile/06173322516922118231noreply@blogger.comtag:blogger.com,1999:blog-5848110156569017758.post-20889195184608831922013-07-27T20:28:16.402-04:002013-07-27T20:28:16.402-04:00I made these tonight for my husband and in-laws. I...I made these tonight for my husband and in-laws. In front of my Mother in law, my husband said that he likes them better than the ones I usually make (which is his mom's recipe!). They were a HUGE hit! Thank you so much :)<br /><br />CaseyAnonymousnoreply@blogger.com